Spanish Vegetables

 

C9D6AD8D-8842-4BCD-AAB4-AC2E8048C98AIngredients

Diced Onion

Diced Red Bell Pepper

Zucchini (cut into matchsticks)

Fresh Corn (cut off cobb)

Diced fresh Tomato

Paprika

Salt

Method

Sweat onion and bell pepper ink butter till the onion is translucent and the pepper is softened.

Add the zucchini and corn and sauté till almost done, then add the tomato and cook to the desired doneness.

Add paprika and salt to taste.

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